Sichuan Sweet and Sour Prawn

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My family gave this dish two thumbs up when I cooked and served it for dinner the other night. The prawns were first dipped in a batter, fried and then coated with a Sichuan style sweet and sour sauce. The sauce is not the typical one I would make. . . .

Read more from Sichuan Sweet and Sour Prawn at Salu Salo Recipes

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