SLOW COOKER CHICKEN & WILD RICE SOUP

BlogHer Network
My protein best friend – boneless, skinless, chicken breast – is made about 5/7 nights a week for dinner. It feels like every day I pull out a skillet to cook some chicken up. It might be only one more dirty dish, but it feels like a lot bigger to-do to handle and clean up scary raw meat. . . .

Read more from SLOW COOKER CHICKEN & WILD RICE SOUP at Rachel Schultz

More Like This