Stones for Bread

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"Liesl McNamara’s life can be described in one word: bread. From her earliest memory, her mother and grandmother passed down the mystery of baking and the importance of this deceptively simple food. And now, as the owner of Wild Rise bake house, Liesl spends every day up to her elbows in dough, nourishing and perfecting her craft."I'm not sure what attracted me to this book, maybe the cover more than anything. . . .

Read more from Stones for Bread at Trenches Of Mommyhood

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