Tangy, rich, delicious: Chevre Cheesecake with Hazelnut Crust and Fruit Compote

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Chevre—mild goat cheese—and lemon juice give this cheesecake a tangy flavor note. The hazelnut adds a rich, nutty crunch, and the fruit compote a lively tart finish. Recipes—and substitutions—below.... . . .

Read more from Tangy, rich, delicious: Chevre Cheesecake with Hazelnut Crust and Fruit Compote at Blue Kitchen

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