That's A Wrap

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As of Saturday, May 10, 2014, I am a Master of Fine Arts. We skipped the big, college-wide commencement ceremony in favor of brunch with my favorites, where we ordered double sized mimosas and I ate scrambled eggs on top of fried green tomatoes slathered in mushroom gravy. Then we headed to Kenan Hall, our academic home these last three years, for our department ceremony in the lobby. . . .

Read more from That's A Wrap at The New Me

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