Three Things Thursday: Pickled Raisins, Wine Salt and Nettle Beer
By Punk Domestics on May 02, 2013
Once again it's Three Things Thursday, where I highlight three things that ran on the site recently that inspired, intrigued or impressed me. Here's this week's picks:Pickled Golden Raisins These sweet-tart gems are a spectacular addition to roasted and stewed meats, especially lamb. Stud your basmati with them and a few buttery toasted almonds; your rice just got an upgrade thanks to SuperFancy Chef. . . .