Two-Pan, Two-Hour Bolognese Sauce

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Anyone who’s endured scads of advice from well-meaning friends and relatives during the maelstrom of wedding planning remembers one piece of information: “You never eat at your own wedding!” That’s what I recall vividly, not because it happened to us—I made damn sure we sat down and ate all the pasta and crab claws we could handle—but because it’s happened to me at every New Year’s party I’ve hosted since then. Apparently if you’re the hostess, you never eat at your own party! (...)Read the rest of Two-Pan, Two-Hour Bolognese Sauce on Good. Food. . . .

Read more from Two-Pan, Two-Hour Bolognese Sauce at Good. Food. Stories.

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