A New Mom's Upside-Down Cake for Her Upside-Down World

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Editor’s note: Melissa from Dash of East had her first baby a few months ago, and her life’s been topsy-turvy ever since. Just like many of us food lovers, she cooks her way through her feelings about being a stay-at-home mom, making this Blood Orange Upside-Down Polenta Cake in her cast-iron skillet. --Jane

It appears as though the impossible has happened: I have become a SAHM (stay at home mom), sort of. And I am okay with that, sort of ... In celebration of my world being turned upside down, here is an upside-down cake to commemorate what once was and to celebrate what is to come.

Blood Orange Upside-Down Polenta Cake
Image: Courtesy of Dash of East

Read more from An Upside Down Cake and My Upside Down World at Dash of East

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