Will Shane survive in Australia: Food Edition
By Whispering Sweet Nothings on May 08, 2014
On a skype conference with my Australian employees this summer, I was casually chowing down on a PB&J on what we'll call a "lunch meeting," when they asked me what my sammie was. I was dumbfounded to learn they had never heard of this childhood classic. We spent the next hour discussing the differences between Australia and America in a topic near and dear to my heart: FOOD. . . .