aren't so fancy!

My first home attempt of a fancy smancy Souffle...flavors of Grand Marnier and Chocolate Cabernet both served with Creme Anglais!  Please enjoy my little photo diary ;-)














Although, these little lovelies turned out fabulous...the art of souffle baking is a delicate dance from start to finish, but when they are right....mmmmm the combo of flavors will forever find a home in your memory!



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