Spinach & Toasted Pumpkin Seed Pesto Chicken Pasta Bowl
By eatalready on October 24, 2013
There are dishes that appear to be very complicated, while they are not. As it was the case with my last night’s dinner, whose labor-to-yum ratio is extremely favorable. The whole meal start-to-finish took about 20 minutes to put together. It’s robust, bright in both color and flavor and irresistibly good looking. The secret is to keep everything separate until it’s time to serve — this way you’ll preserve the looks without sacrificing the quality. And when all the ooh’s and aah’s are over with and all stunning pictures for your brag book are taken, you can make a mess in a plate and enjoy. That’s all there is to it.
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