Strawberry Upside Down Cake

If you’re a fan of fruity cakes, try out this recipe for Strawberry Upside Down Cake. Even though it is made from scratch, it is still very simple and tastes amazing! The cake itself is dense and moist, similar to a pound cake, flavored with vanilla and lemon zest. Strawberries are immersed in butter and brown sugar mixture which turns into caramel topping while baking. This cake can be made with fresh or frozen strawberries, so it can be enjoyed any time of year. Great with a dollop of whipped cream or a side of ice cream, Strawberry Upside Down Cake is a cake that can’t be resisted. Read more...

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