Summer Fest: A Celebration of Slow-Roasted Tomatoes

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Bruschetta with Chevre and Slow Roasted Tomatoes

The Summer Fest theme this week is tomatoes, and I can't think of a better thing to talk about than slow-roasted tomatoes. I made these for the first time last September and they were absolutely amazing. Although I made them a few more times throughout the year with grocery store cherry tomatoes, I've been waiting for some good summer tomatoes to roast.

Cut Tomatoes with Herbs and Olive Oil

Yesterday I roasted a tray of 20 gorgeous Roma tomatoes that I had picked up at the Saturday Farmer's Market. It took all day, but the end result was fantastic. I can't believe I'm admitting this, but I ate about 15 of those tomatoes for dinner last night. I just kept picking them off the tray as they were cooling. My name is Nicole and I ate 15 Roma tomatoes in one night! Now you know why you aren't seeing photos of slow-roasted Roma tomatoes... I ate them before I could photograph them.

Tomatoes after Roasting

But I also roasted a pan of cherry tomatoes since I didn't have enough Romas to fill two pans. If you're going to have the oven on all day anyway, you really should fill all the racks with tomatoes. I managed to eat at least a handful of the cherry tomatoes, too. I know what you're thinking. But you'll understand once you make some yourself. You should do that.

Tomatoes in Jar

How to Make Slow-Roasted Cherry Tomatoes

And here are some more links to help you along your tomato-roasting journey. These bloggers won't steer you wrong. You need to do this!

Instructions for Slow-Roasting Tomatoes:

What to do with Slow-Roasted Tomatoes:

Other Summer Fest Attendees Celebrating Tomatoes:

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JeanettesHealthyLiving 5 pts

I love slow oven-roasted tomatoes, great for a quick salad or sandwich. Thanks for the great post.

Jeanette

RunningGarlic 5 pts

What Great information - Thank you!! Alot of good links to check out and your pictures are delicious looking!!!

http://therunninggarlic.wordpress.com

sassymonkey 6 pts moderator

But I haven't done any this year. It's very sad.

I like them on pizza with caramelized onions and asiago cheese. Mmmmmm.

Contributing Editor Sassymonkey also blogs at Sassymonkey ( http://sassymonkey.ca ) and Sassymonkey Reads ( http://sassymonkeyreads.ca ).

Kalyn Denny 5 pts

I've been roasting tomatoes for a few weeks here and I think I've done 5 batches, but I can already tell I don't have nearly enough Roma tomatoes this year. They're just so good in everything.

Kalyn Denny Kalyn's Kitchen ( http://kalynskitchen.blogspot.com )