Brioche has to be my favourite french bread. It's buttery, rich and light. It's an extremely versatile bread and I'm looking forward to making more things with it than just a traditional brioche loaf.
To start off I made Brioche Cinnamon Buns.
I love pancakes and I love trying different recipes for pancakes. Recently my mom shared a recipe with me for a German apple pancake that you make in a skillet. I couldn't believe it either, a pancake you make in the oven?! I've never heard of such a thing and knew I had to try it....more
So is this cake white & gold or black & blue?!KIDDING!!!Unlike #TheDress there is NO debating what this cake looks like.. amazing.When I saw this recipe I thought I have to try this it is so simpleBut I was extremely nervous. I knew it would either be fabulous OR it would be a TOTAL fail.Well it was FABULOUS. There is a light flaky crust on the top and bottom and a delicious custard filling.So here you go.....more
Okay, wait, did I just say oven? I really meant freezer. I have a turkey in the freezer and It was a typo. I can wait, i think and erm…despite the fact that I am having these frequent hallucinations that I can actually see and smell the turkey baking away in the oven. I almost made a cranberry sauce to go with it, a couple of hours ago....more
The hits just keep on coming folks! It’s the 20th of the month and time for the Cake Slice Bakers to reveal our selections for this month. Mississippi Mud Cake anyone. Obviously, I have led a very sheltered life because this is the first time I had or made one and my sweet tooth was well satisfied....more