Some people think Labor Day means summer is over, so let me gently remind you that fall doesn't officially arrive until September 23 this year. Depending on where you live, fresh garden vegetables can last four to six weeks into fall when the weather cooperates — which means you still have a month or two to enjoy the garden treats like tomatoes, zucchini, eggplant, corn, and green beans that are so good this time of year.
Pita Bread is a very easy to make, soft and delicious flatbread prepared using flour and served with falafel, hummus or even use it in sandwich. You can also bake them into crispy chips. I love using pockets of pita bread for my sandwiches. Homemade pita breads are always much tastier, fresh and flavorful than store bought. ...more
Dwight Schrute isn't the only person that likes beets. Beets can be turned into chips, added as a wonderful addition to a salad or soup, and yes - even cake. I know. Now all of you are going to be suspect of me the next time I serve up a slice of cake....more
It's been another great month of wonderful eats! August brought a lot of great new breakfast recipes since I went through a big slump in how I start my morning and was craving a change from my usual. Better than fabulous new ways to start my day, August was also filled with sweet family and friends staying with us most weekends, meaning I don't have many pictures to share. It would kind of creep you out if your hostess was photographing you as you ate, wouldn't it? ;)Breakfast...more
Chettinad Vegetable Curry is delicious, flavorful and spicy curry prepared using vegetables of your choice, coconut and different spices. This dish tastes the best with steamed rice and can be served for lunch / dinner. You can also serve this with biryani / pulao. Preparation time : 30 minutesServes : 5...more
Spicy Thai Fried Rice is a delicious and spicy rice recipe prepared using fresh basil leaves, vegetables of your choice, thai bird chillis, garlic and sauces.I have tried to replicate the restaurant taste in my recipe. The vegetables are crisp and rice is very flavorful. For better taste, use left over rice for this recipe....more