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Baked General Tso Chicken

This is the second General Tso’s chicken recipe that I am sharing. The first one I shared a year and a half ago was a Martin Yan’s recipe, where the chicken meat was fried. This recipe, a healthier version, bakes the chicken pieces instead and then tosses them with a sweet and spicy sauce ....more

Kansas City Local Scene – McCormick Grill Mates KCBS Match-Up

Hi friends! I just wanted to let those of you know who are in and around the Kansas City area that I’ll be working with the McCormick Grill Mates Montreal Steak Seasoning team at the...more

That One Time I Became A Lawyer

It’s officially official! Your friend the foodie is now also your friend the attorney. ...more

Yeast Recipes Made Easy

I simply love to bake! Whether it's cookies, cakes or breads, there is nothing like it. I love to see my family come running when the smell hits them.Although I enjoy it, recipes that call for yeast can be a bit unnerving sometimes. You know you have only a small window to get the temperature just right for the liquid or else the yeast won't activate....more

Good for your Skin Salad

I’m craving something, I do not know what. Don’t you love when that happens? I’ve been trying to figure it out for days but can’t quite put my finger on it ....more

White Bean and Broccoli Dip with Pesto

I devour vegan pesto all year long, but summer is of course the season in which making big batches of it in my food processor feels most appropriate. Summer is also a good time for herb-infused white bean dip, which is another personal favorite (check out this New Veganism recipe if you’re curious). I’ve had a can of cannellini beans sitting around for well over a month now, and when some fresh broccoli crowns arrived in my most recent From the Farmer delivery box, an idea began to form ....more

Triple Berry Pie Bars

Summer is here, friends! And you know what that means… BERRIES! They’re so plump and juicy and everywhere ....more

Are You A Sugarholic? Breaking the Sugar Addiction

Hi, my name is Deanna and I’m a sugarholic. You: Hi Deanna!!! [Cheering and applause appreciated ....more