Meet Section Editor
Jane Tunks Demel's picture
Broken handler node_data_field_editor_bio.field_editor_bio_value:

Kiddie favorites - Baked Mac n' Cheese with roasted corn

You know you're a crazy food obsessed blogger when you run out to pick produce one day before you have to clear out the kitchen fridge, just because there is a challenge out there for your best ideas for a savory dish with baked corn.Yep, I'm talking about the challenge from Freedom Tree, A purveyor of fine Home Accents based out of Mumbai, along with the Indian Food Bloggers Meet that is happening later this week in Bangalore . The day before I left for Mumbai, the Indian Food blogger's meet threw open this contest ...more

Cinnamon Rolls with Cream Cheese Frosting

Cinnamon Rolls with Cream Cheese FrostingIngredients3/4 cup milk, warm (slightly above body temperature)2 tbsp sugar2 tsp dry yeast1 egg, lightly beaten1/2 tsp salt2 1/4 cup plain flour, plus extra1/4 cup potato flour1/3 cup unsalted butter, softenedFilling:1/2 cup brown sugar, firmly packed1 tbsp ground cinnamon1 tbsp plain flour1/4 cup butter, softenedFrosting:3 tbsp cream cheese3 tbsp...more

Vegan Parmesan Cheese

This vegan Parmesan cheese is delectable, super easy to make, it lasts a long time and it’s cheaper than traditional Parmesan, in addition, it’s healthier and it’s gluten and dairy-free, so everybody can eat this wonderful cheese. You only need 4 ingredients to prepare it (yes, only 4!): cashews, brewer’s or nutritional yeast, fine sea salt and garlic powder. I always use unsalted nuts because they are healthier, but you can also use salted cashews and you won’t need to add...more

July Favorites

Some of my favorite finds and reads for this month: ~ Food quotes, illustrated. ~ Change your life one password […] The post July Favorites appeared first on Chocolate & Zucchini ....more

Blue Cheese Pesto Pasta

---- If this post is not displaying properly, view it in your browser here: Blue Cheese Pesto Pasta --- The first pesto of basil season is like the sun coming up in the morning after a long rainy night. Bright and sparkling and fresh, and you can't believe you lived through the long cold winter with no fresh pesto. And then your cute little basil patch turns into a forest, and you are making pesto on pesto on pesto until your family is begging for mercy ....more

Dairy-Free Wendy’s Frosty Copycat Recipe + A Few Tips for Photographing Drinks

Hi, my name’s Michelle, and I’m obsessed with cute paper straws. Seriously, ever since I got these paper straws in the mail, I want to make nothing but smoothies and milkshakes and summer drinks. If it can’t be slurped, it doesn’t belong in my kitchen ....more

Pimento Cheese Stuffed Squash

Yellow summer squash stuffed with creamy pimento cheese and topped with bread crumbs and parsley is one of the most delicious ways to enjoy summer squash. This dish works as either a side dish or a vegetarian summer meal. Not a fan of summer squash? ...more

Moon Sand

Today I'm going to share some kid friendly fun! Making Moon Sand. This was our very first experience making this and it will not be the last! There are lots of recipes online about making your own moon sand and I'm going to share what I used today. It was soooo simple and took a few minutes to whip up. ...more

Salmon Sandwich with Creamy Dill Sauce

Getting back into the healthy eating routine is not so easy… I have been trying to get inspired with new healthy recipes and lately fish has been the only way for me to start climbing back up on that diet bandwagon. Salmon in particular has been a welcome healthy (re)addition to my diet. I never seem to know what to make myself for lunch, so I thought, why not make a fresh salmon sandwich?...more

The Cake Said WHAT?

When you see the same ol' "happy birthday" butchered day after day, you learn to cherish the cakes that break the mold and say something truly unique. Whoah, thought that said something a little off-color for a sec! (Who else saw "Jerk?") ...more