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Jane Tunks Demel's picture
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Meatball Quesadillas: an edible spaghetti western

This Spaghetti Western is true convenience food....more

Galletas de almendra / Rustic macarons

Que pasa cuando no resultan los macarons, pues nada, tienes una deliciosas galletas de almendra, que puedes comer solas o rellenas.Esta receta tiene el sabor de los macarons, pero sin tener que preocuparse de cuanto revolver la mezcla o pesar ingredientes. En Francia hacen mucho estas galletas en las casas, el otro macaron se compra solo en pastelería. Son macarons rústicos y fueron los originales ....more

Funfetti Birthday Cake M&M Cookies

These Funfetti Birthday Cake M&M Cookies start with a cake mix. ...more

Strawberry Buttermilk Cake with Lemon Glaze

My grocery store has been doing a very good job of catering to my need to immerse myself in all things spring, stat. ...more

Paximadia With Figs, Star Anise & Walnuts

I came up with this recipe after having an epiphany that I must once again have and enjoy the flavour combo of walnuts and figs in a recent salad with this same glorious pairing of walnuts and figs. In that post, encouraged you to place a walnut and dried fig in your mouth to prove my point. Today, I’m encouraging you to try these Paximadia with figs, walnuts and ground star anise ....more

Salmon Teriyaki

There’s something about teriyaki sauce that brings out the best in any dish, whether it’s beef, chicken or vegetables. My family already loves salmon so I decided to combine it with a delicious teriyaki sauce. ...more

Like Looking In A Mirror

IN A WORLD... WHERE BEAUTIFUL PEGASUS UNICORN CAKES... RULE THE WORLD.. ....more

Pineapple Apricot Bellini

These were served to us at the DOLE® Summit last month, and I wanted to share the recipe with you because I loved it so much. ...more

10 Easy and Elegant Egg Recipes for Easter

The best slash worst secret is that I think eggs are the epitome of elegance, deliciousness, and versatility. My pledge to make 2014 the year of Everything Is Better With an Egg on Top lives on. Today, I wanted to round up some of my favorite Egg On Top, or Eggs Just Because recipes ....more

foodie fridays: artichoke bread pudding with bacon + gorgonzola

As a food blogger, I have a hard time explaining things. At least I think I do. I’m not much of a word spiller ....more