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Strawberry Condensed Milk Ice Cream

Strawberry Condensed Milk Ice Cream, egg less, no churn ice cream, quick and easy, done in no more than 15 minutes. Perfect for summer ....more

Georgia Peach & Chicken Kabobs

These super simple kabobs use in-season fresh, local peaches...more

Bok Choy and Garlic Over Pasta

Bok choy was another one of those plants that we really discovered this Spring on a new plant getting...more

Graduate! Celebrate! "Decorate!"

If you're still planning a party for the graduate in your life, then these bakeries would like you to know that they are ready and willing to provide a whole host of graduation-appropriate cake designs... On Styrofoam. Sure, it tends to stick in the molars a bit, but it's extremely low in fat ....more

Think Greek Quinoa Salad

Hello again, Bless This Mess readers! I’m so excited to be sharing one of our new favorite meals with you today: Think Greek Quinoa Salad! Quinoa is one of those great high-protein grains that can keep you full for hours ....more

Easy Lentil Bell Pepper Salad

If you are new to this blog or haven’t been following me for a very long time, then maybe you don’t know the ugly truth. I am French! France… you know, this European country where people love sharing a...more

Asian Meatball Satay with Peanut Sriracha Sauce

What do you do when you have a craving for peanut sauce and the only thing you have in your freezer is a pound of ground beef? You make asian meatball satay with peanut Sriracha sauce, of course. This meal came together in a sort-of happy accident ....more

Brown Sugar Grilled Peaches with Ricotta, Honey and Crispy Prosciutto

For some odd reason, anytime I picture myself eating peaches, I’m always barefoot in the midst of a scorching hot August day, taking a bite ever-so-carefully to avoid that juice down the face, juice down the arm drip that perfectly ripe peaches tend to do. It doesn’t usually happen that way, but one or two times per summer, I’m pleasantly surprised when the juiciest of juicy peaches finds their way into my kitchen. These few and far between kind of peaches don’t need to be thrown into a pie, they don’t need copious amounts of butter or sugar to enhance their natural sweetness, and they definitely don’t require you to nearly break off a tooth by merely taking a bite ....more

Cast Iron Skillet Grilled Cheese

Sometimes simple is best. Actually around here simple is pretty much always in season, no matter what time of year. Do you own a cast iron skillet? ...more

30 Minute Skillet Chicken Pot Pie

30 Minute Skillet Chicken Pot Pie isn’t a myth! It’s just like grandma used to make, just faster!...more