Marly McMillen

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Vegan Pepperoni Pizza with Easy Homemade Crust

Pizza is one of those things that taste best on Fridays. Well, to be completely honest, pizza is great any day of the week, but there’s something about a Friday that makes me think of pizza. When I was a teenager and it was just me and my mom we had a tradition of having Taco Salad every Friday night ....more

Cheesecake Factory Vegan Copycat Oreo Cheesecake

Cheesecake is one of those things that people bring up right away after learning you’re vegan. Well, that is after the typical, “where do you get your protein” question. We vegans get that one a LOT! ...more

Red Quinoa and Hemp Seed Burgers

Hemp Seeds are a little misunderstood. Maybe that’s because I live in the midwest and hemp is still on a learning curve here. It’s like hemp has a wild, partying brother and they look a lot alike, but they’re not the same ....more

Vegan S’Mores Granola

I’m new to this whole “make your own homemade granola” thing. And that’s saying a lot because I make my own everything! Like salad dressing, pizza dough and lots of other things that people wouldn’t bat an eye at buying from the store ....more

Vegan S’mores Chocolate Chip Cookies

I have to tell you something that some people find quite startling. Are you sitting down? OK ....more

Chunky Monkey Sorbet and a Swirlio Frozen Fruit Maker Giveaway

Summertime can often be such a mixed up time of year. Think about it, the weather is hot so we’re wearing shorts and heading to the pool in our swimsuits. At the same time, we’re surrounded by such great food ....more

Better Than Crack Vegan Oreo Brownies

I’m about to share with you the world’s best brownies, vegan or not. If you have any doubts about it, ask my friend Bob, because that’s what he said, “These are the best brownies in the world.” And he’s not a vegan so that’s why I threw in the “vegan or not” part. Best ....more

In Love With Learning: Rouxbe Plant-Based Professional Certification Course

I have some exciting news to share with you all today. My love of learning is being realized starting on July 23 at the Rouxbe Plant-Based Professional Certification Course. Want to join me? ...more

Lemon Thumbprint Cookies

Today I didn’t wake up to the sound of the air conditioner for a change. That’s because it’s actually kind of chilly here in Missouri, a state smack-dab in the middle of the country. Record-breaking chilly is what our neighbor told us on our morning walk with the doggies ....more

Veggie Chorizo Burger

I grew up in a small town in rural Missouri. Chorizo Burgers never quite made it to the menu there so that means today I’m publishing a recipe for Veggie Chorizo Burgers that I’ve never had in its original form. It seems odd to be adapting something that I’ve never tried ....more