Felicia Lim

Felicia Lim

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Grain-free Granola Bars (Paleo, Vegan)

I started the year proclaiming that 2016 was going to be my best year yet – and in every sense I’ve been proven right. I remember entering the year ensure of what would unfold, yet trusting simply that the best was yet to come, that this period would be one of pure abundance and growth.... The post Grain-free Granola Bars (Paleo, Vegan) appeared first on Dish by Dish ....more

Zucchini Noodles with Walnut Peso (Gluten-free, Vegan)

Here we are, on the first day of spring. The sun is shining brightly, the sky’s a gorgeous clear blue, and the temperature’s warm enough to shed off my sweater and slip on a light cardigan and flats. The sky looks...more

Healing Vegetable Noodle Soup (Gluten-free, Vegan)

According to the calendar here in Buenos Aires, Spring officially arrives on the 21st of September....more

Warm Millet Bowl with Mushrooms and Kale

I’ve been thinking about the ebbs and flows of life lately. The ups and the downs; the rising and the falling of the tide; the warmth...more

Sorghum Graham Crackers (Gluten-free, Vegan)

In Singapore...more

Homemade Raisin & Seed Chocolate (Gluten-free, Vegan)

There’s been a fickle drizzle going on for the past two days; the kind that doesn’t seem to stop but doesn’t really require an umbrella either. The skies are...more

Fudgy Chocolate Beetroot Cake (Gluten-free, Vegan)

The first time I ever heard of chocolate beetroot cake was when my friend Ally told me about it a few years back. She’d sent me an email with a link to a recipe for this crazy-sounding cake, asking if I’d ever tried it before. I replied “Nope” and after a quick glance at the.. ....more

Chickpea Flour Chocolate Chunk Cookies (Gluten-free, Vegan)

It’s 4.30pm on a Wednesday afternoon, and I’m sitting at a cafe called called “Biutiful” at the intersection of the streets Cuba and Sucre, right in the heart of the Belgrano neighborhood. I’ve just had a steeping mug of green tea infused with orange peel and a couple of medialunas (the Argentine word for croissants),... The post Chickpea Flour Chocolate Chunk Cookies (Gluten-free, Vegan) appeared first on Dish by Dish ....more

Creamy Millet Breakfast Porridge (Gluten-free, Vegan)

When I started this blog more than four years ago, I didn’t think too much about how it would impact others. In fact, all I really wanted was simply a place to pen my thoughts and talk about the recipes I’d tried. I’d blogged before in various other places, mostly about personal stuff and whatever.. ....more

Gluten-free Lemon Shortbread Cookies (Vegan)

I started running this year, much to my own surprise. I’ve never been fond of running really, and in my teenage years, only ran once a year during my physical exam. In fact, running was the sort of activity that I’d look upon in disdain, and I remember wondering how others could enjoy it so.. ....more
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