Monday, September 12 marks the Mid-Autumn Moon Festival, a celebration of the harvest for Chinese around the world, as well as many other Asian cultures. It's a holiday rooted in folklore and history, but for many Chinese Americans, it's all about the moon cakes.
In my experience, these dense, sweet pastries come from a tin or a Chinese bakery. I don’t know any Chinese Americans who make them from scratch anymore—they are intricate, labor intensive, and who has the time? Read more >