UPDATE 10/16/08: We at Prego want to thank you for your participation and appreciate all your lively and informative feedback. We know times are tough, so don't forget to check out some great restaurant-quality recipes at www.myitaliantable.com. These recipes allow you to keep living the good life even as your budget tightens.
The sweepstakes has ended. Thank you all for entering. A winner will be chosen soon!
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Small changes can equal big $avings - tell us how you stretch your budget and you could win $1000 from Prego® Italian Sauce.
You're a smart woman and we figure you've got some pretty smart ideas about saving money when it comes to feeding your family. At the same time, you have no interest in sacrificing quality and taste just to save a few cents.
So, tell us, when it comes to feeding your family, what are some of the small changes you've made that have added up to big savings? And if you really have saved big - how did you spend your savings? Post your comment below and you will be entered to win $1000 Gift card from Prego® Italian Sauce!
No purchase necessary. To participate, you must be a U.S. resident 18 or older and enter your comment by October 15. To enter, log in or register at BlogHer and simply submit your "small change" in the comments section below. Or, blog your response and leave the link to your blog post in the comments section. (See official rules.) We will be contacting the winner by email so be sure your email address is current in your BlogHer profile.

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Five small changes
Lauri September 15, 2008 - 4:14pm
I try to make the most of my prep time and if cleaning, chopping and cutting veggies.. then I try to think ahead and plan for the following days. I often cut it all up at once and have zip loc bags of celery, carrots and onion all ready.
I use leftovers in a new way. Leftover pasta sauce or chili w/shredded cheese as a topper for baked potatoes
I keep my pantry & freezer filled with staples - pasta, frozen veggies, rice, jar pasta sauce, and chicken stock. This makes throwing a quick dinner together fast & easy.
I use my freezer and freeze casseroles.
I use ground turkey as a replacement for Ground beef.